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Sunday, 5 May 2019

A Picture for Sunday - Wild Garlic on the Riverbank


The delicious garlicky aroma of spring is at its best at the moment.
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2 comments:

  1. MarieMay 05, 2019 11:08 pm

    Should have picked some to make soup!

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    Replies
    1. MuvMay 07, 2019 11:19 am

      Not this time, it wasn't really soup weather. It's nice with herbs underneath meat when roasting. Helps keep the meat moist.

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